Happy Birthday Eric

Yesterday was Eric's birthday and we kicked off our celebration at home with a bottle of Laurent-Perrier Champagne and shrimp cocktail. Then, we headed out to Maya's, a time-honored restaurant here on the water. The casual chic mood of St. Barths is captured perfectly in the charming space and fresh seafood. Eric had lobster salad and grilled dorade, while I had sea scallops over spinach salad followed by red snapper in green curry. Yum. Of course we had a bottle of rosé! We were seated next to Patrick Demarchelier's festive table and giggled as Lauren Hutton, Daria Werbowy and Erin Wasson joined them. We had a fantastic night. Happy Birthday Eric.